Food labels for the Go 4 Green food labeling program

Food labels for the Go 4 Green food labeling program are shown in a dining facility April 18, 2019, in building 50 at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nutritional fitness across the Department of Defense with participation in the Go 4 Green food labeling program. Go 4 Green prompts better food and beverage selections with the aim to optimize performance, readiness, and health. (U.S. Army Photo by Scott T. Sturkol, Public Affairs Office, Fort McCoy, Wis.)