Pictured is an Afghan National Civil Order Police Patrol
Pictured is an Afghan National Civil Order Police Patrol Battalion compound and an adjacent Provincial Response Company compound in Kandahar province, Afghanistan, April 14, 2013. Construction on this U.S. Army... More
U.S. Air Force Airmen line up for lunch at the Crossbow
U.S. Air Force Airmen line up for lunch at the Crossbow Dining Facility at Joint Base Langley-Eustis, Va., Oct. 30, 2017. Table placards and posters describe the “Go for Green” program, which offers a classific... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Oct. 18, 2018, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Jan. 9, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being con... More
An Airman builds her meal using fresh, healthy options
An Airman builds her meal using fresh, healthy options on the Pure Bar at the Aragon Dining Facility on Peterson AFB, Colorado. Pure Bars, packed with whole grains, fresh fruits and other more nutritional offer... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility April 1, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
A food label for the Go 4 Green food labeling program
A food label for the Go 4 Green food labeling program is shown in a dining facility April 18, 2019, in building 50 at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nut... More
Fort McCoy Dining Facility Operations
Soldiers line up to get their meal April 18, 2019, at the dining facility in building 50 at Fort McCoy, Wis. The Department of Defense Go 4 Green food labeling program allows service members to see healthy choi... More
A dining facility employee checks Go 4 Green labels
A dining facility employee checks Go 4 Green labels at the dining facility in building 50 on April 18, 2019, at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nutrition... More
Soldiers line up to get their meal April 18, 2019,
Soldiers line up to get their meal April 18, 2019, at the dining facility in building 50 at Fort McCoy, Wis. The Department of Defense Go 4 Green food labeling program allows service members to see healthy choi... More
Fort McCoy Dining Facility Operations
Soldiers line up to get their meal April 18, 2019, at the dining facility in building 50 at Fort McCoy, Wis. The Department of Defense Go 4 Green food labeling program allows service members to see healthy choi... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility July 24, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Sept. 6, 2019, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Army food service community gathers at Fort Lee
Attendees of the Army Food Program Advisory Board/Symposium pose for pictures March 4 at Larkin Hall. The two-day conference served to share best practices and provide updates on important issues affecting the ... More
FORT LEE, Virginia - The Fort Bliss and 1st Armored
FORT LEE, Virginia - The Fort Bliss and 1st Armored Division Culinary Team, otherwise known as Team Tribute, pose for a team photo on Mar. 8 after receiving a silver medal in the Military Hot Food Kitchen categ... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown April 3, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by con... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 21, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 28, 2020, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
Service members line up for a lunch meal at the dining
Service members line up for a lunch meal at the dining facility in building 50 on Aug. 12, 2020, at Fort McCoy, Wis. Food service in dining facilities returned at Fort McCoy on July 7, 2020, with pandemic safet... More
Jason Riharb, a civil engineer and contracting officer
Jason Riharb, a civil engineer and contracting officer representative with the U.S. Army Corps of Enginners Afghanistan Engineer District-South, takes notes during his inspection of an Afghan National Civil Ord... More
U.S. Air Force Staff Sgt. Christopher Caplinger, 633rd
U.S. Air Force Staff Sgt. Christopher Caplinger, 633rd Force Support Squadron fitness specialist, demonstrates an exercise during Back to Basics at Joint Base Langley-Eustis, Va., Jan. 14, 2014. The class focus... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Jan. 9, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being con... More
Go For Green 2.0 graphic shows the importance of healthy
Go For Green 2.0 graphic shows the importance of healthy fueling to the Air Force mission. (Courtesy graphic)
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility April 1, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
A food label for the Go 4 Green food labeling program
A food label for the Go 4 Green food labeling program is shown in a dining facility April 18, 2019, in building 50 at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nut... More
Soldiers line up to get their meal April 18, 2019,
Soldiers line up to get their meal April 18, 2019, at the dining facility in building 50 at Fort McCoy, Wis. The Department of Defense Go 4 Green food labeling program allows service members to see healthy choi... More
A dining facility employee checks Go 4 Green labels
A dining facility employee checks Go 4 Green labels at the dining facility in building 50 on April 18, 2019, at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nutrition... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility July 24, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Sept. 6, 2019, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
FORT BLISS, Texas - A goat cheese tart on top of a
FORT BLISS, Texas - A goat cheese tart on top of a pear jelly served with mixed greens and edible flowers dressed in a guava vinaigrette, garnished with pickled watermelon radish, golden beets, cauliflower and ... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown April 3, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by con... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 21, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 28, 2020, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
Service members eat a lunch meal at the dining facility
Service members eat a lunch meal at the dining facility in building 50 on Aug. 12, 2020, at Fort McCoy, Wis. Food service in dining facilities returned at Fort McCoy on July 7, 2020, with pandemic safety precau... More
Pictured is an Afghan National Civil Order Police Patrol
Pictured is an Afghan National Civil Order Police Patrol Battalion compound and an adjacent Provincial Response Company compound in Kandahar province, Afghanistan, April 14, 2013. Construction on this U.S. Army... More
U.S. Army Sgt. 1st Class Ana Silva, 1st Battalion,
U.S. Army Sgt. 1st Class Ana Silva, 1st Battalion, 222nd Aviation Regiment operations noncommissioned officer, completes a pull-up at Joint Base Langley-Eustis, Va., Jan. 27, 2014. Service members can use the f... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Jan. 9, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being con... More
Go For Green 2.0 graphic shows the simple stop light
Go For Green 2.0 graphic shows the simple stop light merchandising that helps Airmen choose menu items to better fuel their bodies. (Courtesy graphic)
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility April 1, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Food labels for the Go 4 Green food labeling program
Food labels for the Go 4 Green food labeling program are shown in a dining facility April 18, 2019, in building 50 at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nut... More
Soldiers line up to get their meal April 18, 2019,
Soldiers line up to get their meal April 18, 2019, at the dining facility in building 50 at Fort McCoy, Wis. The Department of Defense Go 4 Green food labeling program allows service members to see healthy choi... More
A dining facility employee checks Go 4 Green labels
A dining facility employee checks Go 4 Green labels at the dining facility in building 50 on April 18, 2019, at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nutrition... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility July 24, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Sept. 6, 2019, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
FORT BLISS, Texas - Baked chicken breast stuffed with
FORT BLISS, Texas - Baked chicken breast stuffed with homemade chorizo, garnished with roasted garlic chips and pumpkin seeds, sautéed brussel sprouts braised with black eyed peas, tournée potatoes poached in c... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown April 3, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by con... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 21, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 28, 2020, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
A service member lines up for a lunch meal at the dining
A service member lines up for a lunch meal at the dining facility in building 50 on Aug. 12, 2020, at Fort McCoy, Wis. Food service in dining facilities returned at Fort McCoy on July 7, 2020, with pandemic saf... More
Jason Riharb, a civil engineer and contracting officer
Jason Riharb, a civil engineer and contracting officer representative with the U.S. Army Corps of Engineers, Afghanistan Engineer District-South, takes notes during his inspection of an Afghan National Civil Or... More
Military personnel seeking help with physical fitness
Military personnel seeking help with physical fitness can use the Joint Base Langley-Eustis’ fitness programs. Soldiers and Airmen may attend the Correct and Re-implement or Co.Re class, a U.S. Army certified p... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Jan. 9, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being con... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility April 1, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
A dining facility employee checks Go 4 Green labels
A dining facility employee checks Go 4 Green labels at the dining facility in building 50 on April 18, 2019, at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nutrition... More
Soldiers line up to get their meal April 18, 2019,
Soldiers line up to get their meal April 18, 2019, at the dining facility in building 50 at Fort McCoy, Wis. The Department of Defense Go 4 Green food labeling program allows service members to see healthy choi... More
Food labels for the Go 4 Green food labeling program
Food labels for the Go 4 Green food labeling program are shown in a dining facility April 18, 2019, in building 50 at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nut... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility July 24, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Sept. 6, 2019, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
FORT BLISS, Texas - The Fort Bliss and 1st Armored
FORT BLISS, Texas - The Fort Bliss and 1st Armored Division Culinary Team, otherwise known as Team Tribute, stack their hands together in a show of solidarity at the Culinary Training Lab on Feb. 4. The culinar... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown April 3, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by con... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 21, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 28, 2020, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
Service members line up for a lunch meal at the dining
Service members line up for a lunch meal at the dining facility in building 50 on Aug. 12, 2020, at Fort McCoy, Wis. Food service in dining facilities returned at Fort McCoy on July 7, 2020, with pandemic safet... More
Derland Ellison, a quality assurance construction
Derland Ellison, a quality assurance construction representative with the Afghanistan Engineer District-South, inspects an electrical panel box at a construction site for an Afghan National Civil Order Police P... More
U.S. Army Staff Sgt. Ali Courtney, 7th Transportation
U.S. Army Staff Sgt. Ali Courtney, 7th Transportation Brigade (Expeditionary) NCO of culinary operations, checks the food stations at the Resolute Dining Facility at Joint Base Langley-Eustis, Va., Oct. 30, 201... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Jan. 9, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being con... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility April 1, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
A dining facility employee checks Go 4 Green labels
A dining facility employee checks Go 4 Green labels at the dining facility in building 50 on April 18, 2019, at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nutrition... More
Food labels for the Go 4 Green food labeling program
Food labels for the Go 4 Green food labeling program are shown in a dining facility April 18, 2019, in building 50 at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nut... More
Soldiers line up to get their meal April 18, 2019,
Soldiers line up to get their meal April 18, 2019, at the dining facility in building 50 at Fort McCoy, Wis. The Department of Defense Go 4 Green food labeling program allows service members to see healthy choi... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility July 24, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Sept. 6, 2019, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown April 3, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by con... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 28, 2020, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
Service members eat a lunch meal at the dining facility
Service members eat a lunch meal at the dining facility in building 50 on Aug. 12, 2020, at Fort McCoy, Wis. Food service in dining facilities returned at Fort McCoy on July 7, 2020, with pandemic safety precau... More
U.S. Army Corps of Engineers, Afghanistan Engineer
U.S. Army Corps of Engineers, Afghanistan Engineer District - South continue construction of an Afghan National Civil Order Police Patrol Battalion compound and an adjacent Provincial Response Company compound ... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Jan. 9, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being con... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility April 1, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Food labels for the Go 4 Green food labeling program
Food labels for the Go 4 Green food labeling program are shown in a dining facility April 18, 2019, in building 50 at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nut... More
Food labels for the Go 4 Green food labeling program
Food labels for the Go 4 Green food labeling program are shown in a dining facility April 18, 2019, in building 50 at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nut... More
Soldiers line up to get their meal April 18, 2019,
Soldiers line up to get their meal April 18, 2019, at the dining facility in building 50 at Fort McCoy, Wis. The Department of Defense Go 4 Green food labeling program allows service members to see healthy choi... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility July 24, 2019, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Sept. 6, 2019, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown April 3, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by con... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 21, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 28, 2020, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
A service member lines up for a lunch meal at the dining
A service member lines up for a lunch meal at the dining facility in building 50 on Aug. 12, 2020, at Fort McCoy, Wis. Food service in dining facilities returned at Fort McCoy on July 7, 2020, with pandemic saf... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Jan. 9, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being con... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility April 1, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Soldiers line up to get their meal April 18, 2019,
Soldiers line up to get their meal April 18, 2019, at the dining facility in building 50 at Fort McCoy, Wis. The Department of Defense Go 4 Green food labeling program allows service members to see healthy choi... More
A dining facility employee prepares for the lunch meal
A dining facility employee prepares for the lunch meal at the dining facility in building 50 on April 18, 2019, at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nutrit... More
Food labels for the Go 4 Green food labeling program
Food labels for the Go 4 Green food labeling program are shown in a dining facility April 18, 2019, in building 50 at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nut... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility July 24, 2019, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Sept. 6, 2019, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown April 3, 2020, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by con... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 21, 2020, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
A new 1,428-person annual training/mobilization dining
A new 1,428-person annual training/mobilization dining facility is shown May 28, 2020, in the 1800 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, was constructed by cont... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility Jan. 9, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being con... More
Contractors work on a new 1,428-person annual
Contractors work on a new 1,428-person annual training/mobilization dining facility April 1, 2019, in the 2400 block at Fort McCoy, Wis. The project, coordinated by the U.S. Army Corps of Engineers, is being co... More
Dining facility employees prepare for the lunch meal
Dining facility employees prepare for the lunch meal April 18, 2019, in a dining facility in building 50 at Fort McCoy, Wis. Active dining facilities like this one feed tens of thousands of troops each year at ... More