A dining facility employee checks Go 4 Green labels
Summary
A dining facility employee checks Go 4 Green labels at the dining facility in building 50 on April 18, 2019, at Fort McCoy, Wis. For several years, Fort McCoy has been on the leading edge of improving nutritional fitness across the Department of Defense with participation in the Go 4 Green food labeling program. Go 4 Green prompts better food and beverage selections with the aim to optimize performance, readiness, and health. (U.S. Army Photo by Scott T. Sturkol, Public Affairs Office, Fort McCoy, Wis.)
Tags
Date
18/04/2019
Location
Source
Defense Visual Information Distribution Service
Copyright info
Public Domain Dedication. Public Use Notice of Limitations: https://www.dvidshub.net/about/copyright