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Summary
U.S. Army Sgt. 1st Class An Huynh, the culinary specialist team’s noncommissioned officer in charge, waits to distribute pies to Soldiers at a Thanksgiving feast at Forward Operating Site Swietoszow, Poland, Nov. 26, 2020. Culinary specialists from 55th Quartermaster Company, out of Baumholder, Germany, provided a full-Thanksgiving meal complete with turkey and cranberry sauce, steak, stuffing, macaroni and cheese, roasted vegetables, shrimp cocktails, pies, cakes and cookies to the deployed service members. Soldiers currently stationed at FOS Swietoszow in support of Operation Atlantic Resolve include the Alaska Army National Guard’s 297th Regional Support Group, the U.S. Army Reserve’s 592nd Ordnance Company, out of Montana, and the 249th Combat Support Company, from Ft. Bragg, North Carolina. (U.S. Army National Guard photo by Sgt. 1st Class Dayton Will)