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Summary
Staff Sgt. Shashauna Harriott-Roper, 919th Special Operations Force Support Squadron food services shift leader, washes her hands before entering the dining facility at Duke Field, Florida, Aug. 7, 2020. 919th SOFSS leadership mandated Airmen wash their hands before entering the dining facility to prevent the spread of COVID-19. (U.S. Air Force photo by Senior Airman Dylan Gentile)
Tags
dining facility
hand washing
afrc
duke field
afsoc
919 sow
919th sow
919th special operations wing
10th air force
10th af
reserve ready
covid 19
919th sofss
919th special operations force support squadron
dining facility dfac
senior airman dylan gentile
919th special operations wing public affairs
dining facility takes precautions against covid 19
dvids
high resolution
florida
Date
07/08/2020
Source
Defense Visual Information Distribution Service
Link
Copyright info
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