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Summary
Retired U.S. Marine Corps MGySgt James Jackson, center, and retired MGySgt Alan DeRosier, right, taste samples while judging the third quarter culinary arts competition, Yale Haerter Mess Hall, Camp Lejeune, N.C., Aug. 22, 2017. Teams from various bases in North Carolina competed to demonstrate their culinary skills and to boost comradery within the food service community.. (U.S. Marine Corps photo by Pfc. Damaris Arias)
Tags
food
arts
trophy
culinary specialist
cooks
desserts
culinary
competition
chopping
cupcakes
comcom
usmc combat camera
dicing
mcieastcomcam
pfc damaris arias
marine corps installations east
camp lejeune
culinary arts competition
dvids
ultra high resolution
high resolution
camp lejeune nc
us marine corps
reception
conference
Date
08/08/2013
Location
Source
Defense Visual Information Distribution Service
Link
Copyright info
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