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Summary
Spc. Freddy Recinos, a culinary specialist, assigned to 526th Brigade Support Battalion, 2nd Brigade Combat Team, 101st Airborne Division (Air Assault), prepares a meal at the culinary lab at the education center on Fort Campbell, Ky., Feb. 19, 2016. Recinos is part of the Fort Campbell Culinary Team which will compete in the Military Culinary Arts Competitive Training at Fort Lee, Va., in March, 2016. (U.S. Army photo by Staff Sgt. Terrance D. Rhodes, 2nd Brigade Combat Team, 101st Airborne Division (Air Assault) Public Affairs)
Tags
military culinary arts competitive training 2nd brigade combat team fort campbell
staff sgt terrance rhodes
2nd brigade combat team
101st airborne division aa public affairs
clarksville
it s getting hot in here strike cook ready to heat up competition
dvids
ultra high resolution
high resolution
kentucky
cooking
culinary
chef
caterer
food
Date
19/02/2016
Location
Campbell Army Airfield (Fort Campbell)
,
36.67115, -87.50287
Source
Defense Visual Information Distribution Service
Link
Copyright info
Public Domain Dedication. Public Use Notice of Limitations: https://www.dvidshub.net/about/copyright