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Summary
American Culinary Federation (ACF) judges critique the Fort Campbell, Ky., cold table display March 9 at the MacLaughlin Fitness Center as part of the Joint Culinary Training Exercise (JCTE) at Fort Lee, Va. The 44th annual JCTE officially started March 9 and continues until March 14. The exercise, administered by the Joint Culinary Center of Excellence, is the largest ACF-sanctioned competition in North America. The exercise showcased the talent of more than 200 military chefs from all military services around the globe to include three international teams.
Tags
jcte 2019
dani johnson
u s army combined arms support command cascom
jcte 2019 day 2
dvids
ultra high resolution
high resolution
kentucky
Date
09/03/2019
Location
Campbell Army Airfield (Fort Campbell)
,
36.67115, -87.50287
Source
Defense Visual Information Distribution Service
Link
Copyright info
Public Domain Dedication. Public Use Notice of Limitations: https://www.dvidshub.net/about/copyright