Alaska free images - Drying fish
A subsistence user checks on the drying fish in a smoke house.
Whetting Uncle Sam's appetite for lamb.
Public domain illustrated book page scan, free to use, no copyright restrictions image - Picryl description
Whetting Uncle Sam's appetite for lamb.
Picryl description: Public domain book page scan, free to use, no copyright restrictions image.
Whetting Uncle Sam's appetite for lamb.
Picryl description: Public domain book page scan, free to use, no copyright restrictions image.
Whetting Uncle Sam's appetite for lamb.
Picryl description: Public domain book page scan, free to use, no copyright restrictions image.
Rupert, Idaho. Former CCC (Civilian Conservation Corps) camp now under...
Picryl description: Public domain photo of Japanese painting, free to use art, no copyright restrictions image.
Ham dish - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Top sirloin butt (ready for steaking)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type V Swiss steaks - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Top sirloin butt (boneless) - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (ground) - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Top sirloin butt (w/biceps femoris removed) (w/ gluteus profundus + gl...
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (1" to 2") - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (1/2 oz. to 1 1/2 oz.) - NATICK soldier systems center, U.S. Arm...
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Top sirloin butt (w/biceps femoris removed) (w/ gluteus profundus + gl...
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Top sirloin butt (w/biceps femoris removed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 3 top sirloin - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 1 outside (bottom) round - NATICK soldier systems center, U.S. A...
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Flank, brisket + foreshank, plate, heel+shank
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type IIIA grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Top sirloin butt (boneless) - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (ground) - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type IV-A Swiss steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type V-A minute steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 inside (top) round - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 3 eye of round - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Forequarter/hindquarter - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Round - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 tenderloin - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (1/2" to 1") - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 tenderloin, type III-A grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (ground) - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (35079) - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type VI-A breakfast steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Forequarter - NATICK soldier systems center, U.S. Army
Picryl description: Public domain photograph of lamb, sheep, goat, livestock, farm animals, free to use, no copyright restrictions.
Square cut chuck, rib - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 4 loin sirloin - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type V-A minute steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 4 loin strip, type III-A grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (1/2" to 1") - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (35079) - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 1 rib eye - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 3 chuck roll (neck end) - NATICK soldier systems center, U.S. Ar...
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 3 top sirloin, type III-A grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 1 outside (bottom) round - NATICK soldier systems center, U.S. A...
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Flank, brisket + foreshank, plate, heel+shank
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 3 top sirloin, type III-A grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 4 loin sirloin - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 shoulder clod - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type IV-A Swiss steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type VII breakfast steaks - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Flank, brisket + foreshank, plate, heel+shank
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 4 loin strip, type III-A grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (1" to 2") - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type VI minute steaks - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 inside (top) round - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (1/2" to 1") - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type IIIA grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 shoulder clod - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 1 knuckle - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 1 knuckle - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 4 chuck, roll (blade end)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 tenderloin, type III-A grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 4 chuck, roll (blade end)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (1" to 2") - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (35079) - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 3 eye of round - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 inside (top) round - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 3 top sirloin - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Top sirloin butt (boneless) - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type III grill steaks - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Top sirloin butt (w/biceps femoris removed) (w/ gluteus profundus + gl...
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 tenderloin - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 inside (top) round - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type IIIA grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 3 top sirloin - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 3 top sirloin, type III-A grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Style 2 tenderloin, type III-A grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type IV-A Swiss steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Flank, brisket + foreshank, plate, heel+shank
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type IIIA grill steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Diced (1/2 oz. to 1 1/2 oz.) - NATICK soldier systems center, U.S. Arm...
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type VI minute steaks - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Type VII breakfast steaks - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Frozen steaks being removed from box + placed on grill
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Frozen steaks being removed from box + placed on grill
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Frozen steaks being removed from box + placed on grill
Public domain photograph of food preparation, chef, food, culinary, free to use, no copyright restrictions image - Picryl description
Top round beef roast ready for roasting
Picryl description: Public domain image of a soldier, armed forces, infantry, free to use, no copyright restrictions.
Grill steaks (formed) - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Beef slices coated with Carastay +10 degrees F, 5 months top side
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Food lab, beef loin strip - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Food lab, beef rib eye - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Lake Minnewaska steak cook out, Lake Minnewaska, New York
Title, date and keywords based on information provided by the photographer. Margolies categories: Catskills, Borscht Belt. Purchase; John Margolies 2015 (DLC/PP-2015:142). Credit line: John Margolies Roadside A... More
Typical top sirloin butt steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Meat, top sirlion, butt steaks (formed)
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Soy protein concentrate, ground beef soy added
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Portionized meats - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Food lab, dices raw + beef kababs
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description
Smokehouse FEL - NATICK soldier systems center, U.S. Army
Public domain photograph of manufacturing, industry, free to use, no copyright restrictions image - Picryl description
Smokehouse FEL - NATICK soldier systems center, U.S. Army
Public domain photograph - New England history, free to use, no copyright restrictions image - Picryl description