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The Ladies' home journal (1948) (14579085199)
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Identifier: ladieshomejourna65janwyet (find matches)
Title: The Ladies' home journal
Year: 1889 (1880s)
Authors: Wyeth, N. C. (Newell Convers), 1882-1945
Subjects: Women's periodicals Janice Bluestein Longone Culinary Archive
Publisher: Philadelphia : (s.n.)
Contributing Library: Internet Archive
Digitizing Sponsor: Internet Archive
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that moment, and that all ofit had been useless. Later he tried to tell her the story. Hedoubted if she heard him, or that it regis-tered if she did. Behind his words lay hisown racking, torturing grief. All at once hewas shaken with dry convulsive sobs. Oh, darling! he said, and put his headdown on the bed beside her. He slept as usual in his dressing room thatnight, if it could be called sleep. He knewthat to hold Elsas son responsible for Jeffwas fantastic, but a man was responsible forhis own action. Whether he lay with a girl ina barn, like David Stafford, or in a Germanbed, if there was a child it was his. At dawn he got up and, putting on a dress-ing gown, went down to the kitchen to makecoffee. He drank his coffee standing. Theday was before him, but it meant little tohim now. There was nothing he could do.He had called Audrey on the long-distancetelephone the day before, but she had al-ready got the word. Her voice sounded asthough she had been crying. (Continued on Page 89)
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^ttneii oo. Your grocer also has spicy EVERBEST Relishes,©G.CCo.1948 Candied Sweet Cucumber Chips and Pickles. .
Ladies' Home Journal was an American magazine first published in Philadelphia by the Curtis Publishing Company. Launched in 1883 as The Ladies Home Journal and Practical Housekeeper, it was one of the original “Seven Sisters”, a group of magazines that were traditionally aimed at married homemakers during the nineteenth and early-twentieth century, of which only three are still in print. It acquired its final name in 1889 and was published 11 times per year, before becoming a quarterly periodical in 2014. The magazine ceased publication in 2016. Each issue featured original articles, news, trends, real-life and fiction stories, advice, recipes, and product recommendations aimed at women. During its tenure, a number of notable figures contributed pieces to the magazine, including Mary Bass, Cynthia Westover Alden, Julia Magruder, Isabel Mallon, Sylvia Porter, Gladys Taber, and Dorothy Thompson. The American food writer and pioneer in the field of domestic science Sarah Tyson Rorer (1849–1937), served as the magazine's first food editor from 1897 to 1911, before moving to Good Housekeeping.
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