Kochkunst - Österreichische Nationalbibliothek public domain dedication

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Kochkunst - Österreichische Nationalbibliothek public domain dedication

description

Summary

Köche beim Zubereiten eines Ragouts aus Fleisch eines in Sankt Marx geschlachtete Zirkusbären.

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Tags

austria
kochkunst
high resolution
chef
cooking
culinary
caterer
food
coocking
food perparation
österreichische nationalbibliothek
date_range

Date

1930 - 1945
place

Location

austria
create

Source

Österreichische Nationalbibliothek - Austrian National Library
link

Link

http://europeana.eu/
copyright

Copyright info

Public Domain Mark 1.0

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austria
austria
kochkunst
kochkunst
high resolution
high resolution
chef
chef
cooking
cooking
culinary
culinary
caterer
caterer
food
food
coocking
coocking
food perparation
food perparation
österreichische nationalbibliothek
österreichische nationalbibliothek