Case (Inrō) with Design of Objects for Tea Ceremony

The Japanese tea ceremony is preparing, serving, and drinking tea in a ritualistic and ceremonial way where it is used to promote wellbeing, mindfulness, and harmony. The tea itself is a powdered green tea called matcha. The purpose of the Japanese tea ceremony is to create bonding between the host and guest and also gain inner peace. The tea ceremony is very important in Japanese culture because it used to be practiced only by the elite zen monks and noble warlords for most of history.

Because traditional Japanese dress lacked pockets, objects were often carried by hanging them from the obi in containers known as sagemono (a hanging object attached to a sash). Most sagemono were created for specialized contents, such as tobacco, pipes, writing brush and ink, but the type known as inro is suitable for carrying small things, and was created in the Sengoku period (1467–1615) as a portable identity seal and medicine container for travel.